The Annapurna Menu
Every item is cooked to order with spices sourced and blended in-house.
★ SIGNATURE marks a signature dish worth trying first.
Order takeaway: +60 12-950 5313 · WhatsApp
Breakfast
A giant, crisp-edged thosai served with rich claypot chicken curry that is savoury, aromatic and gently spicy.
★ Signature
Fluffy golden pooris with a light crisp shell, served with warmly spiced potato masala.
Crispy semolina thosai filled with soft potato masala, balancing savoury spice with a light crunch.
Crisp thosai coated with aromatic lentil podi for a nutty, spicy and savoury finish.
Soft, fluffy steamed rice cakes with a mild tang, served with chutney and warm sambar.
Soft-centred thosai paired with savoury chicken curry that is aromatic, gently spicy and rich.
Lunch
★ WED & WEEKEND & PH
Aromatic biryani topped with crispy Chicken 65 for a spicy, savoury contrast to the fragrant rice.
★ WEEKEND & PUBLIC HOLIDAY
A generous feast for 4–5 people with fragrant ghee rice, richly spiced meats, seafood, vegetables, gravies and refreshing sides.
A festive South Indian sharing meal with rice, tender chicken in aromatic curry, traditional vegetables, egg and papadam.
★ WEEKEND & PUBLIC HOLIDAY
Sweet, succulent crab in a bold aromatic curry, served with rice, vegetables and papadam.
A satisfying meal of juicy prawns in a rich, spicy onion-tomato masala, served with rice, three vegetables and crispy papadam.
★ WEEKEND & PUBLIC HOLIDAY
Traditional village-style mutton curry with tender meat, bold roasted spices and a rich, peppery gravy.
★ TUESDAY & FRIDAY
Fragrant jeera rice with creamy vegetable kurma, three vegetables and sweet kesari for a balanced vegetarian feast.
★ THURSDAY
Bold dried-fish curry with salty, tangy and spicy flavours, served with rice, vegetables, papadam and boiled egg.
A satisfying meal of juicy prawns in a rich, spicy onion-tomato masala, served with rice, three vegetables and crispy papadam.
Evening
★ Signature
Fragrant coconut rice with chicken perattal, mutton perattal and prawn masala, banana-leaf wrapped for a rich aromatic finish.
Soft chapati with creamy dhal and tender mutton in a rich, deeply spiced claypot curry.
★ Signature
Soft, lacy roti jala served with aromatic claypot chicken curry that is rich and gently spicy.
Chopped flaky parota tossed with spiced minced mutton for a smoky, savoury and satisfying bite.
Crispy onion fritters with a soft savoury centre, served with a cool, fresh and tangy mint chutney.
★ Signature
Claypot rice cooked with juicy prawns and fragrant spices, giving every grain a rich, savoury and smoky flavour.
Soft bhai bread with savoury minced mutton keema, fragrant with warm spices and herbs.
Wok-fried Maggi noodles with tender chicken, savoury sauce and a gentle spicy kick.
Light rice vermicelli wok-fried with vegetables for a fresh, savoury and gently seasoned taste.
Drinks
Comforting street-style plates to end the day.
★ Signature
Strong South Indian filter coffee with a deep roasted aroma, creamy body and frothy finish.
Fragrant hill-grown tea with a clean, brisk taste and gentle floral aroma.
Iced Milo topped with extra Milo powder for a richer, maltier and more indulgent taste.
Chilled spiced buttermilk with a cooling tang, gentle saltiness and fragrant herbs.
Fizzy lime cooler with mint for a zesty, tangy and refreshing taste.
★ Signature
Creamy yogurt blended with mango for a rich tropical sweetness and refreshing tang.
View Full Menu Below
Something for everyone at the table
Menu FAQs
The Chicken 65 Dum Biryani slow-cooked dum biryani topped with our signature Chicken 65. Other favourites include the Non-Veg Thali Set, Podi Thosai, and Mutton Kothu Kari Prata.
Yes, an all-day menu: breakfast thosai and poori sets, biryani and thali meal sets at lunch, and street-style plates like kothu prata and nasi lemak in the evening.
Yes, including Podi Thosai, Masala Rawa Thosai, Poori Set, and Onion Bhajji with homemade mint chutney. Ask our team for the full vegetarian selection and to adjust spice levels.
Our dishes are seasoned with authentic South Indian spice blends and heat varies by dish. We can adjust the spice on many items just tell our team your preference when you order.
Yes. Most dishes are available for takeaway in Bandar Rimbayu. Order by phone at +60 12-950 5313 or WhatsApp.